Served from 6:30 am - 11:00 am. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Breakfast - Tacos
2
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Breakfast - For The Kids
2
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Breakfast - Side Orders
11
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Appetizers
10
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Soups
5
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Taco Salad
5
Topped with tomatoes, guacamole, lettuce, sour cream and cheese. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server a
Menu
2
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Steaks & Chicken
10
All served with rice and beans. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Seafood
9
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Shrimp
4
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Parrilladas
8
All served on a hot skillet. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Fajitas
3
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Tacos
14
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Burritos
14
Served with beans, tomato and lettuce. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food alle
Quesadillas
7
2 large flour tortillas filled with melted cheese and meat. Served with lettuce, guacamole, pico de gallo and sour cream. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may
Tortas
11
Served with lettuce, tomato, avocado and sour cream. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you
Enchiladas
12
All served with rice and beans. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Chalupas
10
Served with beans, lettuce, tomato, sour cream and cheese. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware i
Sopes
3
A Mexican favorite, with beans, topped with queso fresco, lettuce, diced tomato and sour cream. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen
Gorditas
6
Hamburgers
4
All served with lettuce, tomato, pickles, mayo and fries. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if
Combo Plates
7
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Combination Plates
1
Served with rice, beans, salad, and your choice of any two meats. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server
By The Pound
6
Includes your choice of 12 corn tortillas or 8 flour tortillas, lettuce and tomatoes or cilantro and chopped onion. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be pr
For The Kids
5
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Side Orders
18
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
Drinks
9
Desserts
6
Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. Allergens may be present in our kitchen and/or bar. Make your server aware if you have food allergies.
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